Latest Maldives News, Resort Openings & Travel Guides

In yet another ironic turn of events, The Standard, Huruvalhi Maldives is prepared to turn out the lights and observe Earth Hour. On March 25th, the fun lifestyle brand will serve BBQ Shak patrons with its dine-in-the-dark concept, which offers a culinary journey blended with the five elements of the earth: water, air, fire, wood, and metal. While enjoying the intentional eating moments with their toes in the sand and the moon and stars above them, this culinary experience will unquestionably awaken the sensations of its visitors' palates.Visitors are also welcome to participate in the Environment Hour celebration at Kula Beach, which has a white sand beach and is illuminated up with 60 or more Earth Hour signs (drum performance). To enhance the evening, visitors can immerse themselves in the hypnotic beat of Maldives old music and art.The Standard, Huruvalhi Maldives offers a distinctive blend of complete relaxation, vibrant social scenes, and rich cultural experiences. It is located in the breathtaking Raa Atoll on one of the best beaches in the Maldives and is ideal for a romantic getaway, a solo trip, or a holiday with everyone you know. Each of our 115 Pool Villas, whether situated on the turquoise lagoon or nestled into the lush greenery, has a quirky personality, direct access to our naturally protected house reef, and 360-degree views of immaculate white sand beaches all year long. More than just a place to sleep, explore new tastes at four dining establishments and let loose at our three unique bars. Explore the splendour of the aquatic world while satisfying your need for adrenaline with one of the many watersports available. You don't like to exercise? At The Standard Spa, you may always unwind and refresh on a pleasant health trip.

For a brief period, the renowned European cuisine of The Wolseley Hospitality Group, owner and operator of some of London's most popular restaurants, including The Wolseley on Piccadilly and The Delaunay in Aldwych, will be available in Bangkok.When it opens at Madison Restaurant at the Anantara Siam Bangkok Hotel for three months starting on April 18, 2023, Café Wolseley, the group's first move outside of London and a nod to its London flagship, will thrill Bangkok foodies and gourmets in European grand café tradition.The restaurant delivers traditional Wolseley dishes along with fresh creations and combines British heritage with European splendour. The Wolseley's Coq au Vin, a five-day marinated, red wine braised chicken with pancetta, pearl onions, and button mushrooms, as well as Crème Brûlée, a muscovado caramelised set vanilla custard, are just a few of the classic European dishes that diners can expect to find on the menu.Highlights from the starter menu include Escargots à la Bourguignonne au Pastis, escargots in the shell, garlic and parsley butter, finished with Pernod, and Petit Plateau de Fruits de Mer, a selection of oysters and shellfish from Rungis Market in Paris served on crushed ice with lemon and shallot vinegar.The Omelette Arnold Bennett, a parmesan-glazed flat omelette with smoked haddock, cream, and parmesan, and the Soufflé Suisse, a twice-cooked cheese soufflé with mushroom and parmesan cream sauce and chives, are both standard egg dishes on the Wolseley menu.Goulash and Spätzle, a diced beef casserole with pancetta, peppers, tomatoes, and fiery paprika, finished with sour cream and gherkins, are among the traditional meals from Scotland to England and from Germany to Hungary that are offered as the main course; The Whole Native Lobster is an England lobster that has been steamed whole with sea veggies, parsley butter, and medium-cut chips. The Pan-roast Fillet of Loch Duart Salmon is a Scottish salmon fillet that has been pan-roasted in the oven with wilted spinach and a lobster bisque sauce.A classic Apple Strudle made with spiced apples and dried fruits wrapped in filo pastry and topped with calvados cream, a Mixed Berry Pavlova with fresh seasonal berries and strawberry compote, strawberry purée, and whipped cream, and a Coupe Lucian with pistachio, hazelnut, and almond nougat ice creams, whipped cream, and butterscotch sauce round out the delectable dessert course.Chef David Stevens, Group Executive Chef at The Wolseley Hospitality Group and a former Head Chef at The Wolseley in London, is in charge of Café Wolseley in Bangkok. Before launching his own company, Evidence is in the Pudding, the native Australian's illustrious culinary career led him from Michelin-starred restaurants like Fleur de Sel in England, Chateau de Montreuil in France, and Dolder Grand in Switzerland to The Ivy in London. Before becoming Head Chef in 2017, Stevens began working at The Wolseley in London in 2013.

Anantara Vilamoura Algarve Resort, a modern refuge with views of the green expanse of the championship Victoria Golf Course, is undergoing extensive renovations to provide spectacular suites and designated family and adult zones. The award-winning Anantara Vilamoura solidifies its position as the go-to vacation spot for discriminating visitors this summer and beyond with its eight outstanding dining options.Thirty new Swim Up Family Rooms, which are only available at Anantara Vilamoura and are a first for the Algarve, give families direct access to a 30-meter pool, creating a haven of vacation fun. Also, two of the hotel's eight acclaimed restaurants are now set aside solely for families. Twenty Signature Suites, each with a view of the golf course or the pool, are also available. They are reserved exclusively for adults during the summer and offer 80 square metres of opulent living space along with a number of extraordinary extras like Anantara Butler service, a free minibar, airport transfers, and VIP areas.

The Sea of Stars on Vaadhoo Island should be on your list of must-see sights if you're organising your 2023 vacation schedule. This unusual occurrence, which can be found in the Maldives, is a sight that will absolutely wow you. We'll cover all the information you require in this article to visit the Sea of Stars on Vaadhoo Island in 2023.The best glowing beach In Maldives is Vaadhoo Island, a tiny island in the Maldives' Raa Atoll. The Sea of Stars, a natural phenomenon caused when phytoplankton in the water emit a bioluminescent glow, is its most well-known attraction. The effect is similar to gazing up at a starry night sky, but on the water.Visit the Sea of Stars on Vaadhoo Island if you're thinking about going to the Maldives in 2023. Not only is it a breathtaking sight, but it's also an opportunity to experience the wonder of nature firsthand.What is the Sea of Stars?When water-based bioluminescent phytoplankton emits a blue glow, a magnificent spectacle known as the Sea of Stars results. The phenomenon is also referred to as "bioluminescence," and it occurs when living things such as fireflies, glow worms, and some marine life emit light.When disturbed, usually by the motion of waves, the phytoplankton in the Sea of Stars glows. When this happens, the water takes on a bright blue hue that's truly mesmerising to see.Vaadhoo Island: A Unique Destination - Maldives Beach Glow at NightVaadhoo Island: A Nature-Lover's Paradise with a Call for Responsible Tourism. Located in the pristine Raa Atoll of the Maldives, this exquisite island boasts an array of breathtaking attractions, from its idyllic beaches to its vibrant marine life and local culture. Amongst these, the island's most acclaimed natural phenomenon is the Sea of Stars. However, with great beauty comes great responsibility. As tourists flock to Vaadhoo Island in 2023, it is crucial to remember to uphold the island's fragile ecosystem and take necessary steps towards sustainable tourism practices.Glimpsing Beyond the Sea of Stars: A Comprehensive Guide to Discovering the Enchanting Wonders of Vaadhoo IslandBeyond the Shores of Vaadhoo Island: An Adventure into the Sea of Stars and bioluminescence Maldives. To fully immerse yourself in the wonder of the Sea of Stars, a nighttime boat ride from the island's shore is highly recommended. With many guided tours available from resorts and tour companies, you'll witness the bioluminescent plankton in its most active state. For a more relaxing experience, take a stroll along the beach and marvel at the glowing waters up close.But the wonders of Vaadhoo Island don't end there. The island's diverse marine life makes it an ideal destination for snorkeling and diving, with nearby islands like Rangali and Rangalifinolhu offering additional outdoor activities and beach picnics. For those interested in the local culture, a day trip to Male, the capital city of the Maldives, provides a rich history and cultural experience, with the Maldives National Museum and Hukuru Miskiy Mosque dating back to the 17th century.Vaadhoo Island presents a one-of-a-kind travel experience, boasting natural beauty, thrilling adventures, and cultural immersion. As 2023 sets sail, don't miss out on this exceptional destination.Best time to visit Vaadhoo IslandUncovering the Ideal Time to Witness Vaadhoo Island's Sea of Stars Phenomenon. Deciding when to visit Vaadhoo Island largely depends on personal preference; however, the best time to witness the Sea of Stars is between May to November. During this period, the island experiences minimal light pollution, allowing for a clearer view of the bioluminescent plankton in Maldives. The waters are also calmer, making it easier to spot the glowing waves. Before embarking on a journey to Vaadhoo Island, it is crucial to check the weather forecasts to ensure optimal conditions for your visit.

When family ties take centre stage amid some of the most stunning settings in the Maldives this Easter, Taj Maldives will transform into a wonderland of young dreams and lifelong memories. The award-winning resorts Taj Exotica and Taj Coral Reef offer visitors a variety of thrilling experiences and immersive activities. Easter weekend will provide more than ever in 2023 a happy occasion for people to come together in a spirit of thankfulness and community. To commemorate this occasion, the resorts have selected a treasure trove of events that are likely to elicit goofy squeals of delight, wide-eyed amazement, lengthy sighs of gastronomic satisfaction, and whoops of abandon in the middle of a sense of community. View this post on Instagram A post shared by Taj Coral Reef Resort & Spa (@tajcoralreef)

The Fari Islands, Pontiac Land's most recent project, will be developed with the help of a $120 million green loan from DBS Bank. Pontiac Land is a Singapore-based developer and investor in luxury hotel projects. Two resorts are covered by the green loans: The Ritz-Carlton Maldives, Fari Islands and Patina Maldives, Fari Islands.With the help of DBS, HSBC, and UOB as Green Structuring Banks, Pontiac Land was able to secure its first green loan. This occasion also marks DBS, UOB, and HSBC's first green loans to the Maldives as well as the first loan for the country's hotel sector. This significant accomplishment demonstrates Pontiac Land's commitment to building an environmentally responsible future that will benefit coming generations.After receiving the EDGE (Excellence in Design for Greater Efficiencies) Advanced Certificates, which show that the resort is ready for zero carbon emissions, the conversion of the loan became viable. The villas and other amenities at Fari Islands feature flat roofs instead of the typical thatched roof structures seen in the Maldives, allowing for the installation of solar panels. The Fari Islands now have certain amenities that are entirely solar-powered. Pontiac is looking for more alternative energy options.With partnerships and innovative guest programmes targeted at coral propagation, turtle rehabilitation, ecological study, and the reuse of marine plastic, visitors to the resort can also get involved in marine conservation and sustainability. The hotel features an organic permaculture garden where pesticide-free vegetables is grown and food waste is converted by bio-digesters into organic fertiliser. Fari Islands is home to Roots, a renowned plant-based restaurant that follows the root-to-leaf philosophy and inspires visitors to lead more conscientious lives. View this post on Instagram A post shared by Patina Maldives, Fari Islands (@patinamaldives) The newest project by Pontiac Land in the Maldives establishes a standard for sustainable growth in the hospitality sector and emphasises the expanding trend among investors and developers to prioritise sustainability. Pontiac Land and DBS Bank show the capacity of sustainable business practises to produce substantial impact while still providing a world-class, luxurious guest experience through their dedication to responsible development and green financing initiatives.

The Kudadoo Maldives Private Island is getting ready to provide its visitors with a lavish and amazing Easter weekend packed with enjoyable family activities. A variety of water sports and activities are available to visitors, including snorkelling and jet skiing excursions to observe turtles and manta rays. Guests can enjoy an easy getaway to the Maldives with their families thanks to the resort's all-inclusive, "Everything, Anytime, Anywhere" philosophy.Easter Egg Decorating begins the resort's events on Saturday, April 8 at 3:30 p.m. Coconut Petanque and Dodgeball are then played on the beach from 4:30 p.m. to 6:00 p.m. The resort's international culinary staff will next treat guests to a lavish Beach Cocktails session with Easter Cocktails, oysters, caviar, and champagne. The Champagne and Lobster Dinner on the Beach, which begins at 7:30 pm and features a six-course gastronomic feast, including a chocolate dessert, is the highlight of the evening. From a sunset cocktail till supper, local musician Rashard will enchant visitors with solos on his guitar.Visitors can take part in the Great Kudadoo Easter Egg Hunt at 11:00 am on Sunday, April 9 and the action-packed Americano Padel Tournament at 4:30 pm. At the Keyolhu Restaurant in the evening, guests can partake in a traditional Easter Sunday roast dinner at 7:30 pm, which is followed by Rashard's guitar solos. With white sand beaches, crystal-clear oceans, and a variety of fun family activities, the resort promises to provide its visitors with a memorable and opulent Easter experience. Kudadoo Maldives Private Island offers a world where nothing is too much bother and time spent with family is counted as glorious moments to cherish for years to come. This world is made possible by its unique experiences and unmatched services. View this post on Instagram A post shared by Kudadoo Maldives (@kudadoomaldives) A magnificent Easter filled with opulent barefoot fun in the sun is scheduled to take place on Kudadoo Maldives Private Island. Easter in Kudadoo will be unlike any other thanks to the abundance of chocolate goodies!

A custom song written by singer-songwriter Vaughn Prangley has been made available by Diamonds Thudufushi.While planning their ideal holiday at Diamonds Thudufushi Beach and Water Villas, travellers looking for that once-in-a-lifetime vacation with a distinctive twist are in for a treat.Vaughn views himself as having a young mind and an ancient soul; every song he writes is authentic and has the power to engage his audience. He feels that a song may communicate a message more effectively than any single word ever could, so he places a high value on making music that is both approachable and meaningful. He wants his music to have a positive effect on everyone who hears it. View this post on Instagram A post shared by Diamonds Thudufushi (@diamonds_thudufushi) A personalised song composed and recorded by Vaughn in the Thudufushi Recording Studio can be given to visitors to mark a memorable occasion. He enters people's worlds and uses their experiences to create songs that are uniquely his own. whenever they are played, they serve as paintings of nostalgia, bringing back fond memories for the listeners.

From April 7 to 9, Hurawalhi Maldives will host an Easter celebration for adults only. With chocolate surprises around every turn and an action-packed Easter egg hunt snorkelling experience, the resort guarantees visitors a memorable Easter celebration. View this post on Instagram A post shared by Hurawalhi Maldives (@hurawalhi) The "Rest, Revitalise & Refresh Easter Bliss" experience, which has been especially created, allows guests to unwind and unwind at the Sulha Spa. There are a variety of activities available, including yoga, poolside aqua fitness, and an Easter boot camp. Visitors can join the opulent yacht Bella for a Champagne Cruise or a Padel Tennis match for a more sumptuous experience. The marine biologist at Hurawalhi will also take visitors manta ray hunting and snorkelling with green turtles.With the lavish dining events Hurawalhi has prepared for Easter, food enthusiasts won't be let down. With live cooking stations and a decadent chocolate dessert buffet, the resort's chefs have designed a joyous Easter Buffet at Canneli. For something different, visitors can partake in the Chef's Table on the beach for the Chapoutier Wine Dinner or experience a superb wine and French cheese tasting session with the Head Sommelier in the sparkling lagoon.The Easter Pool Party will feature summer tunes, ice cream canapes, cold cocktails, and dancing with DJ AJ and solo artist Rashad. The Great Hurawalhi Easter Egg Snorkel is another event being held at the resort where guests can win fantastic prizes.Enjoy a unique getaway to Hurawalhi Maldives this Easter, where adults can have as much fun as they want and children are not permitted. Hurawalhi guarantees a memorable Easter with its breath-taking surroundings, countless adventure activities, and opulent amenities.

Mohammed Shihab and Ahmed Naufal, two members of Sun Siyam Resorts' business development team, have just been appointed to the positions of group director of sales and marketing and cluster director of sales and marketing, respectively.In his new position, Shihab will be responsible for leading the sales and marketing teams at all six Sun Siyam Resort properties in the Maldives and Sri Lanka. He will do this by developing strong and efficient sales and marketing growth strategies and managing all international relationships with key partners.Shihab began working for the organisation in 2020 as an Assistant Director of Sales and Marketing at Sun Siyam Olhuveli Maldives. He advanced in his career to Director of Sales and Marketing before taking on a new project under the Sun Siyam Resorts banner and joining Siyam World in 2021 as Cluster Director of Sales & Marketing to be a part of an exciting pre-opening team. Shihab, who is based at Siyam World, efficiently oversaw all Sales & Marketing activities for Sun Siyam Iru Fushi while simultaneously overseeing the successful inauguration of the most innovative island resort and industry gamechanger to hit the Maldives.Since September 2011, when he began working as the sales and marketing supervisor at Meeru Island Resort and Spa in the Maldives, he has been an expert in the hospitality sector. In September 2015, he joined Westin Langkawi Resort and Spa as Senior Catering & Conventions Manager, where he undertook a new challenge in the MICE industry. Before taking a job as Director of Sales & Marketing at The Standard, Huravalhi Maldives in 2019, Shihab also held the post of Director of Catering & Conventions at the same resort.Born and bred in India and proudly half-Maldivian, Shihab speaks fluently Hindi, English & Dhivehi and brings more than 13 years of sales experiences in the hospitality sector with him. With a passion for the hotel sector and a master's degree in business administration from Bangalore, India, he is also ardent about running a business and effectively setting new standards for this industry in the days to come.

Peep This - Easter It Is! and Easter Treats at Lil' Shark Kid's Club, together with an exceptional family room package, Families That Stay Together, were announced as Easter programming at The Standard, Huruvalhi Maldives to bring a little additional shine to the celebration. The Standard, Huruvalhi Maldives will turn into an Easter getaway from Friday, April 7 through Tuesday, April 11 with a programme of special activities for adults and children, including a JUMBO Spaghetti Beach Party and the crucial Easter egg hunt.The Standard, Huruvalhi Maldives is a refuge for families, tucked away amid the breathtaking blues of the Raa Atoll. The Little Sharks Kid's Club provides children with nonstop entertainment. The playroom, paddling pool, sandy park, and movie den provide the ideal setting for activities like arts and crafts, cooking courses, and games for everyone from the active to the artistic.The Easter Treats programme at Lil' Shark Kid's Club offers a variety of fresh and fun extracurricular activities, such as Easter card making, piatas, karaoke, and mini-olympics. The Easter egg hunt on Easter Sunday, when small Easter eggs will be scattered around the property for kids to uncover, is probably the most thrilling. Expect complete mayhem and increased enthusiasm.There is entertainment for adults in Peep This - Easter It Is! Over the course of three days, visitors can look forward to Trivia night, morning mimosas, and bunny brunch at Kula, which will keep the adults sane while the youngsters binge on chocolate. The JUMBO Pasta Beach Party, which takes place at the Main Pool Beach, is the primary attraction. Think JUMBO pasta pool floats on the sand, mood-altering DJs, and mouthwatering food.Also, the hotel is happy to provide the "Families That Stay Together" accommodation package. Families can make cherished memories by participating in a wide range of activities, including a guided family snorkel with a special family photo session, a private movie night under the stars, a private family yoga session, and a DIY cocktail/mocktail session. In addition to the all-inclusive lite meal plan, the package offers eating experiences such as a special family beach dinner and a special lunch at Todis or Joos Cafe so that the family can enjoy delectable flavours together. The resort also provides parents with one hour of daily child care so that the adults can still enjoy some R&R in paradise.

The St. Regis Maldives Vommuli Resort welcomes Chef Christophe Marleix, Executive Chef of CORD by Le Cordon Bleu, the top network of culinary arts and hotel management colleges in the world, as the newest addition to the resort's celebrated Guest Chef Series.Chef Christophe Marleix will present a special one-time signature cuisine for lunch and dinner to hotel guests on April 6 and 7 at the St Regis Maldives Vommuli. A mouthwatering 6-course feast created by Chef Christophe will feature fresh local vegetables and produce. In a scene of pure white sand beaches, lush vegetation, and captivating seascape views, meals will be cooked for the visitors. Tempura vegetables, lentil hummus, crushed herbs, tuna tartar with confit shallots, avocado, mango, and coriander, seafood stew with coconut, lime, and ginger, and pressed chicken with bell pepper and shellfish sauce are just a few of Chef Christophe's inventive and amazing menu items.Prior to joining CORD by Le Cordon Bleu, Chef Christophe held executive head chef positions at Foile and The Grill at the Dorchester Hotel, both of which are a part of Alain Ducasse's Dorchester Collection. Executive Sous Chef at Restaurant La Cour Jardin, Chef de Cuisine at three Michelin-starred Banqueting Plaza Athénée in Paris, Chef de Partie at two Michelin-starred fine dining Restaurant Jean Paul Jeunet in Jura, and Commis Chef to Chef De Partie at the two Michelin-starred Restaurant Nicolas Le Bec at five-star hotel La Cour des Loges in Lyon are some of his previous positions.The first restaurant from the famed network of culinary colleges to open in England's capital city, CORD by Le Cordon Bleu, is a unique dining concept headquartered in the heart of the City of London and draws on the institution's distinctive tradition spanning more than 125 years. The talented chef team, lead by Christophe Marleix, creates the menus with unmatched attention to detail and a focus on providing the best culinary experiences.Members of Marriott Bonvoy will be able to bid on an exclusive lunch with hands-on experience where guests will be able to learn from Chef Christophe directly in the preparation of a 3-course menu that includes cod, squid ink béarnaise, and mixed courgettes, as well as a dark chocolate trilogy. Mahi-mahi gravlax, grilled onions, dill and chilli sauce; and cod; will be featured on the menu. A 60-minute signature Iridium Touch spa treatment for two at the renowned Iridium Spa, two nights in a Panoramic Overwater Villa with Pool, daily breakfast at ALBA Restaurant, and a private guided snorkelling tour of the magnificent reef surrounding the resort are also included in the package for two.Chef Christophe will spend a day at Maldives University when he is in the country, where he will impart his knowledge to pupils. Chef Christophe brings a wealth of expertise and knowledge to the classroom thanks to his more than 20 years of experience working in Michelin-starred restaurants and opulent hotels. Students will gain a unique perspective and the chance to learn from a well-known chef thanks to his enthusiasm for cooking and commitment to using the best ingredients. The programme honours Marriott International's Serve 360 strategy, which strives to have a beneficial social and environmental impact. The partnership will offer beneficial materials, educational opportunities, mentoring, and more to local children in keeping with Serve 360's objectives. The Marriott team is pleased to be assisting the next generation of leaders and improving their communities.Vincent Pauchon, General Manager of The St. Regis Maldives Vommuli Resort, expressed his excitement about the collaboration with Le Cordon Bleu and the privilege of welcoming Chef Christophe Marleix. He noted that the partnership not only focuses on culinary skills but also educational practices, aligning with the resort's values. The initiative will also support the local community by providing opportunities for Maldives University students to witness the chef's culinary skills. Pauchon emphasized that Chef Christophe's arrival further solidifies their commitment to providing exclusive and unique experiences for their guests.

For the holy month of Ramazan, CROSSROADS Maldives has unveiled a special iftar menu at a number of dining locations. Visitors can indulge in a variety of delectable cuisines that have been carefully selected to offer a memorable and unforgettable iftar experience thanks to the wide range of eating options available.Visitors can select from a broad choice of delicacies because each store at Crossroads Maldives offers its own distinctive twist on iftar. The Sessions at Hardrock Hotel Maldives provides a four-course menu for only nett per person that includes the Maldivian Tuna Curry and Chicken curry for people who want to experience authentic Maldivian food.Thai food lovers may enjoy the best Thai food at Kinkao Thai Bistro, which has a carefully crafted menu that includes dishes like mango sticky rice and Thai green curry. Those who enjoy Japanese food may savour the best of the cuisine at Jiao Wu, where the menu features delectable delicacies like stir-fried beef with veggies and deep-fried chicken with lemon sauce.Kebab and Curry offers a set menu that includes traditional butter chicken and a variety of Indian tandoori breads if you're in the mood for some Indian and Mediterranean flavours. Also, BeanCo offers a different menu every day of the week so that customers may always experience something new.Depending on the day of the week, the beach club at Saii Lagoon offers various iftar dishes to its patrons. Each menu is priced nett per person and comes with tea or coffee, a main course, a shared dessert, dates, watermelon juice, orange juice, kurumba, still and sparkling water, and miscellaneous short nibbles. Depending on the menu, there may be a combination of indigenous Maldivian food and foreign fare, such chicken biriyani, spaghetti aglio e olio with valhomas, and chicken tikka masala.A set dinner for MVR nett per person also includes dates, tuna cutlets, watermelon slices, and fresh orange juice at Ministry of Crab, CARNE DIEM GRILL by Dharshan, and Nihonbashi Blue.Visitors to Crossroads Maldives can have a distinctive and unforgettable culinary trip during this holy month thanks to the range of delicious options it offers for iftar.

Due to its extraordinary guest experiences and unmatched elegance, Emerald Faarufushi Resort & Spa has recently been nominated for two categories at the 30th Annual World Travel Awards 2023. Winning a World Travel Award, the most coveted honour in the travel and tourism sector, is a noteworthy accomplishment and a testament to quality.The resort's dedication to offering top-notch service, luxury, and comfort to its visitors has earned it nominations in the Indian Ocean's Best New Resort and Maldives' Leading Luxury Villa Resort categories. The team works incredibly hard to make sure that every visitor has a pleasurable and memorable stay, and this accolade recognises their efforts.In conclusion, the 30th Annual World Travel Awards 2023 nominations for Emerald Faarufushi Resort & Spa in two categories reflect the resort's dedication to excellence and offering the best guest experiences. It is regarded as one of the top resorts in the Maldives and the Indian Ocean thanks to its commitment to elegance, comfort, and outstanding service. The World Travel Awards will be presented on October 17, 2023, in Dubai, United Arab Emirates.

Conrad Maldives Rangali Island is a twin-island paradise located in the tranquil, turquoise seas of the Indian Ocean. It mixes meditation, spirituality, fitness, and wellness to develop the mind, body, and spirit.From March 23 through April 15, the resort will be home to renowned wellness expert Dr. Gopal Govindasamy, who will provide visitors with holistic Ayurvedic therapies. Dr. Gopal is an Indian naturopathic physician who specialises in Ayurveda, wellness, nutrition, and lifestyle. He is also a certified yoga instructor. He has over 18 years of experience as a top wellness specialist and has studied yoga at the renowned Sivananda Yoga Institute. He has earned the moniker "Dr. Magic Hands" internationally due to his track record of successfully treating and resolving chronic physical issues.Dr. Gopal will offer a variety of holistic assessments and therapies during this residency to ease problems with both physical and emotional health. His menu for wellness includes:Consultation in AyurvedaFull-body and head massageSinus Therapy CareBack Pain SupportStandard Kalari Marma MassageTherapy with Shiro Dhara to reduce high blood pressure, anxiety, and insomniaMandarin acupunctureFacelift Chi AcupunctureMassage for Abdominal DetoxYogic Detox for body and mind purificationWith a scheduled calendar of wellness practitioners visiting the hotel throughout 2023, the resort adopts an innovative strategy to integrate holistic wellness into the visitors' vacation experience at Conrad Maldives. Each practitioner specialises in holistic therapies that promote self-healing, rejuvenation, and energization, such as sound healing, naturopathy, Ayurveda, meditation, and other holistic disciplines.Visitors can choose the best time to attend based on their wellness objectives and the type of experience they want. These treatments and potent rituals at the resort, together with integrative diet and health counselling, are made to improve the body and the mind and create lasting wellness practises that visitors may apply to their regular lives after they return.The twin-island design of Conrad Maldives Rangali Island enables the hotel to provide guests with two distinctive wellness experiences: the Spa Retreat on the couple's island, Rangali Island, and The Over-Water Spa on the family island, Rangali-Finolhu. Every spa boasts a distinct service and variety of specialty treatments.The Spa Retreat provides visitors a wide selection of spa services, including custom spa treatments for couples and individuals, native Maldives treatments, Ayurveda treatments, anti-aging treatments, and family packages.The Over-Water Spa, located across the bridge, offers visitors a variety of sun-themed spa routines that are intended to build stamina, promote tranquillity, and enhance health and brightness.From 23 March to 15 April 2023, visitors to Conrad Maldives Rangali Island will get a rare opportunity to partake in Dr. Gopal's Ayurvedic therapies.