![Discover the Art of Fine Dining with Viktoria Fuchs at The Ritz-Carlton Maldives, Fari Islands](https://maldives-times.com/upload/admin/users/1863031327.jpg)
![Discover the Art of Fine Dining with Viktoria Fuchs at The Ritz-Carlton Maldives, Fari Islands](https://maldives-times.com/upload/admin/users/1863031327.jpg)
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Experience the flavors of Germany's Black Forest at The Ritz-Carlton Maldives, Fari Islands. Join Chef Patron Viktoria Fuchs, a
renowned gastronome and owner of the Spielweg estate, for a culinary journey on
November 24th and 25th. Indulge in a five-course wild game menu at Beach Shack
and savor a selection of meats and cheeses from their smoking chamber. Immerse
yourself in the rich culinary traditions of the Black Forest at this exclusive
event.
At The Ritz-Carlton Maldives, Fari Islands, guests can
indulge in a special dining experience curated by Viktoria. The menu includes
delicious dishes such as Cod Ceviche with coriander, coconut, and roasted corn,
Wild Boar Dim Sum, Pink-roasted Saddle of Venison with mango, Carrot Cake with
physalis, passion fruit, and sour cream ice cream, and a classic slice of
Gugelhupf served with Spielweg Gin. For those interested in wine, there is also
an opportunity to participate in a tasting class featuring sliced mountain
cheese from Spielweg's smoking chamber, as well as Coppa and Beef Ham that have
been cured for two months and dried in a noble mold culture. This unique dining
experience takes place in the resort's wine cellar.
The Maldives, a soug...
The Republic of Mald...