Anantara Kihavah Introduces First Ever Immersive Dining Under Water at SEA Restaurant Maldives

Anantara Kihavah Maldives Villas has garnered global acclaim for redefining unique dining experiences. Now, the resort is elevating epicurean adventure by offering an immersive dining experience six meters below the sea. This unprecedented 3D sensory dining event will transport a select few diners to the resort's renowned SEA Underwater Restaurant, where they will indulge in a captivating "Message in a Bottle" themed dining experience amidst the enchanting marine world of the Indian Ocean.

SEA Underwater Restaurants Maldives is renowned for its extraordinary ocean views, offering diners a one-of-a-kind 3D dining experience. Guests can enjoy gourmet delicacies and fine wines while watching sharks, turtles, and tropical fish swim past the glass windows, creating a truly immersive and delightful evening.

The Message in a Bottle event offers more than just a meal; it's a journey of enlightenment, a sensory feast, and a call to action for preserving our planet's oceans. Think of it as an underwater adventure that combines storytelling, illusion, and advanced 3D technology. Picture an evening of exquisite food and visual wizardry that goes beyond imagination, as a small group of 16 guests embarks on a two-hour, six-course experience of entertainment and discovery.

The magical adventure of the evening commences with a forewarning of what is to come as an Avatar from the future dispatches a fairy to our present time. The fairy arrives bearing a message in a bottle, a heartfelt plea to safeguard our oceans and preserve our planet. After illustrating how unsustainable practices are gradually harming the earth, the fairy proceeds to outline the straightforward actions individuals can take to counteract the effects and prevent further damage. This theme of sustainability permeates the entire captivating experience of the evening, from the narrative and visual effects to the thoughtfully crafted dishes comprising the luxurious meal.

Diners at the underwater restaurants in Maldives enjoy a delicious array of dishes prepared by Executive Chef Joachim Textor. The carefully crafted menu takes diners on a culinary journey from the deep sea to the arctic and from the beach to the coral reef. Each dish symbolizes a facet of ocean conservation and is presented in an engaging and entertaining manner. The gourmet creations showcase seafood from around the world and include special surprises. Diners are not just passive viewers, but are fully immersed in the show as they participate in interactive activities, such as "playing with your food."

The story line includes the newly released reef study, the outcome of thorough research and a pioneering scientific evaluation of Anantara Kihavah's acclaimed house reef, carried out by respected marine biologists in 2022 and 2023. In line with the central theme of the event, the main goal of the book is to communicate a powerful message about reef appreciation and conservation.

This exceptional culinary experience will be accessible until March 2024. The price is USD 450++ for adults and USD 200++ for children aged 8 to 11. The experience is available on Wednesday and Saturday nights. It combines the excitement of dining in an underwater restaurant located on the edge of an acclaimed house reef, the pleasure of indulging in exquisitely prepared seafood accompanied by fine wines, and the thrill of being immersed in an incredible 3D adventure In Maldives. This is a unique opportunity that should not be overlooked.