JA Manafaru, Maldives Launches New Sunset Bar

JA Manafaru recently launched the northernmost sunset bar in the Maldives in preparation for the upcoming festive season. The new bar, named Veli Bar, meaning Sand Bar in Dhivehi, is situated above the calm waters of Haa Alifu Atoll, contributing to the wide range of dining and drinking options available at this 5-star resort known as the Real Maldives.

Through the resort recently winning Best Maldives Culinary Resort in the TTM awards, the new bar has been formed in streak with the resort’s new focus on from graze creations. The general crafted cocktail menu has been planned with the resorts reinvented sustainability focal point using creates from the garden to generate fresh flavors. The menu also works to fulfill JA Manafaru’s Zero food waste goals with inspired garnishing and the formation of Tepache, a fermented beverage that use ravage pineapple skins.

Veli Bar is also residence to the resorts Wellness lab creation where the capable bar team have shaped an collection of tinctures to craft specialized Bitters to suit the creature cocktails. They also make chemical free usual tonic water the traditional method with Cinchona bark. This also allows them to make a sugar free edition of this trendy mixer. The JA Manafaru team is also effectively fermenting a variety of beverages include proper Kombucha, Lacto-Fermented Lemonade and natural Ginger Beer.

Also in observance with the resorts Sustainability goals, the new bars décor has been devise with the skilled tradesmen on the island up cycling furniture and by substance from environment establish on the lush natural atoll such as tree stump for side tables and gorgeous orchids developed on the resort itself.

Veli Bar is situated nearby to the resorts Subterranean Wine Cellar, tranquil the genuine found in the Maldives. This allows perceptive visitors to sample label from the wide-ranging collection, or even stroll over to decide their own bottle.