One year anniversary of Meyyafushi through wellness, cuisine and culture
Meyyafushi will celebrate its one-year anniversary from 1 to 3 November 2026 through an event that will have all the elements of wellness, cuisine, entertainment, culture and island experience.This particular event will be significant for the five-star Premium All-Inclusive Resort as it will represent the end of its first year of operation where the resort will offer its unique combination of luxury, indulging food, recreation and connections with their guests. The one-year anniversary event will include some of the best experiences in the resort.
The celebration will start with the sunrise floating sound bath on the Sky Lounge and continue with the golden cocktail hour and gala dinner and conclude with glow in the dark grand party. Day two will involve sustainability and gastronomy activities. There will be an invitation to participate in the Coral Planting Journey and an opportunity to participate in the exclusive four-course Dinner with Chef Wout Bru who is a world-renowned Belgian Michelin-starred chef.
Day three will culminate in a Wine & Charcuterie Tasting Experience at the overwater Wine Cellar Raa and end with a Cultural Show and Bonfire which includes traditional music. The anniversary celebration of Meyyafushi is not only to commemorate one year since its establishment, but also marks the start of a journey of forming meaningful relationships between guests, people, and nature of the Maldives.
