Taste Of Tuscany at COMO Maalifushi Maldives

Indulge in the flavors of Tuscany while enjoying the stunning beauty of the Maldives. From December 4th to 12th, 2023, Chef Giovanni Luca Di Pirro will take guests on a culinary adventure at COMO Maalifushi, the exclusive luxury resort in Thaa Atoll. Immerse yourself in the traditions and tastes of Tuscany, surrounded by the breathtaking natural landscapes of the Maldives. This gourmet journey promises to be a truly immersive and sensory experience.

Chef Di Pirro, the Executive Chef of COMO Castello Del Nero in Italy, will be hosting a special culinary residency for the week. During this time, guests will have the unique opportunity to learn from Chef Di Pirro and savor his delectable culinary creations.

Chef Di Pirro, a renowned chef, will be hosting a variety of events to engage with guests and share his culinary expertise. These events range from intimate cocktail conversations to Chef Tables and Beach Barbeque dinners. Chef Di Pirro's culinary style is influenced by his Tuscan background, and he takes pride in showcasing the flavors of the sea with a unique twist. Guests participating in the COMO Journey experience will have the unique opportunity to begin their day by joining Chef Di Pirro for a fishing excursion. During this activity, guests will have the chance to catch their own fresh seafood, adding a personal and interactive element to their dining experience. After the fishing adventure, guests will be treated to a captivating cooking demonstration and a delectable lunch prepared by the chef himself.

Executive Chef Giovanni Luca Di Pirro draws inspiration from his unique culinary background, which combines the flavors and traditions of Romagnolo, Abruzzese, and Tuscan cuisine. With decades of experience and training in renowned establishments, Chef Di Pirro has developed a deep passion for the cultural and culinary heritage of these regions. As the executive chef at La Torre in COMO Castello Del Nero, he has been recognized with a Michelin star for his exceptional creations. His cooking philosophy revolves around showcasing the purity, quality, and freshness of flavors by utilizing locally sourced ingredients from Tuscany, allowing each season to influence his culinary creations.

Reservations are required for these events and seating is limited.

If you're interested in learning more about COMO Maalifushi in the Maldives or would like to book a reservation for your upcoming stay, you can visit their official website for more information.