Spa & Wellness
Alchemy at the Over Water Spa
Combining proficiency from around the world increase your body and soul with entity, valuable spa experience. The spa is inclusive with hair and nail salon, boutique, Vichy bathe and nine couple’s dealing rooms – many with secretive steam, sauna and jet bathe. As you stride onto the conduit top to one of the four private suites, you’ll feel the load of the world lift from your shoulder. The Overwater Spa associates with ISUN to curate 17 ritual that connect the power of living water, essential oils, and valuable gemstones, all shared with the skilled touch of masterful therapists. These results in a transformative healing experience that promise to raise your mind, body, and soul to fresh height.
Spa Retreat
Located at 100 meters off the tip of Rangalifinolhu Island, the tucked-away Spa Retreat provide a comfortable haven where each phase of your potency and comfort is addressed, from diet and body behavior to exquisiteness.
Fitness & Yoga
Do as a lot or as small as you like on Rangali Island. Refresh your body in amid lazy days with every day fitness classes, private training sessions and gracious sporting activities. Or sluggish everything down with a yoga session in Maldives in our incredible outside locations – the option is yours.
Insider’s Tip:
In addition to each facility’s standard wellness and spa offerings, Conrad Maldives will also greeting a curated group of wellness practitioners from about the world during the year to extra develop the guest experience. Each practitioner has a diverse focus and part of expertise with experience ranging from sound remedial to naturopathy.
Bonus:
Conrad Maldives Rangali Island was really the first in the destination to initiate glass floors inside the spa which is a very exclusive experience—the treatment rooms with these floors are at the Over Water Spa on Conrad Rangali Island Maldives. The Spa Retreat on Rangali-Finolhu Island is also house to the Mandhoo Spa Restaurant, which offer a menu of natural cuisine and is balanced over the Indian Ocean.
World-class Dining Experiences
Conrad Maldives is a true gourmet’s pleasure with a selection of 12 world-class dining experiences with the worldwide famous first undersea restaurant, Ithaa and celebrity chef restaurant Ufaa by Jereme Leung. The delicious dining experience at Conrad Maldives is famed by the variety of cuisine and exclusivity of setting.
ITHAA – Dine 16 feet under sea level at Ithaa undersea restaurant set in a vivacious coral reef. Wonder at 180 degree views of reef and marine life; savor champagne from the wide wine menu and delight in existing cuisine at this amazing place – the world’s first all-glass, undersea restaurant.
THE WINE CELLAR – Situated two meters underground and housing up to 20,000 bottles of wine and 1,400 labels—the most extensive collection in the Maldives—The Wine Cellar is the premier destination for degustation dinners. Hosted by the island’s head chef and lead sommelier, these events feature expertly paired five-course menus with up to eight exclusive wines. 12 guests sit at the purposely planned table with the head sommelier and are guide on an interactive trip through the old and fresh globe wine regions.
UFAA BY JEREME LEUNG – Ufaa (which means ‘happiness’ in the Maldivian language of Dhivehi) is existing by renowned Chef Jereme Leung. Ufaa is a modern Chinese culinary idea that showcases genuine experiences which emphasize the iconic flavors from the unique cultures and province across China.
THE CHEESE AND WINE BAR – Home to above 100 of the world’s best cheeses which have been carefully chosen by the Maître de Fromage, The Cheese and Wine Bar, is the Maldives’ one and only intentionally designed cheese and wine bar. The Cheese and Wine Bar plays host to relaxed wine and cheese tastings as well as normal fondue and tapas evenings.
VILU RESTAURANT – Recognized with an Award of Excellence for nine years organization by Wine Spectator, Vilu Restaurant is devoted to the art of food and wine blend. Located on the edging of the lagoon, Vilu is an open air restaurant that showcases the resort’s general wine selection that has been capably matched to the contemporary Mediterranean enthused gastronomy on offer.
MANDHOO – Set on stilts in the sea, this open-air over-water restaurant is the top kept dining secret on the atoll. The menu has been specially prepared to energize, encourage, detoxify, relax and strengthen the body utilize organic produce, some grown on the atoll grounds and imported from around the globe.
KOKO GRILL – The open-air restaurant is locate on the beach with unparalleled view of the Indian Ocean, and offer one of the liveliest show-stopping dining experiences offered at Conrad Maldives. Watch blaze dance on the open grill as chef organize 7 courses of Japanese cuisine set below a coverlet of star.
ATOLL MARKET – The resort’s only buffet restaurant with eight illustrate kitchens feature Asian, Italian, Japanese, Indian, a Grill, the Deli, a bakery and desserts, Atoll market give a gastronomic tour of the world under one roof. Open for banquet and dinner every day.
SUNSET GRILL – Locate on stilts 50-meters out to sea over a coral reef, the outdoor eatery showcase the country’s clean seafood and import meats ready basically near a cautiously crafted wine inventory
RANGALI BAR – Set on the edge of the main pool, the sand-floored bar provides wide-ranging lunch and dinner menus beside modern cocktails, regular live music and events. Open for lunch and dinner from 10 am until delayed.
THE QUIET ZONE – An open-air tented lounge on the beach, situated on Rangali Island. For adults only, The Quiet Zone features comfortable daybeds, a wholly stocked bar and a lunch and banquet menu.
BEACH EVENTS – Enjoy an memorable occasion with a plentiful seafood feast and the weekly Lobster and Champagne Dinner and the Fisherman’s Barbeque. Both events quality fresh seafood jammed right off the resort’s seashore and is accompanied by select beverages chosen by the sommelier.
