Mas Huni at Tasting Table

The luxurious LUX* South Ari Atoll resort presents to guests the possibility to try another traditional Maldives dish – Mas Huni – which is served in its stylish Tasting Table restaurant.

Known for their unique mix of island cuisine and luxury, the restaurant gives guests an opportunity to have an incredible gastronomic journey.

Mas Huni is a typical breakfast dish in Maldives cuisine consisting of shredded coconut, tuna fish, onions, and chili served with traditional flat bread called roshi.

It combines the flavor of island cuisine with simplicity and remains the top choice of local residents when it comes to having their breakfasts.

While trying it in the restaurant at LUX* South Ari Atoll guests have an opportunity to taste a unique island breakfast surrounded by gorgeous lagoons and islands landscape.

Experience Traditional Maldivian Breakfast

Mas Huni is popular among locals for its tasty flavor, health benefits and unique cultural meaning.

Highlights of this experience include:

🥥 Coconut mixed with tuna
🌶️ Traditionally spiced
🍞 Roishi flat bread
🍽️ Authentic island cuisine meal
🌊 Dining with a sea view
👨‍🍳 Cooked using fresh locally grown ingredients

The mix of coconut, tuna fish and traditional spices makes the dish incredibly tasty.

Guests will get to enjoy:

🌅 Stunning ocean and lagoon view
🍽️ Breakfast and meals with international cuisines
🌴 Open-air and tropical dining environment
☕ Tropical juice, fruits, and coffee
💑 Romantic and luxurious couple and family retreat

Tasting Table’s cozy and friendly vibe is one of the most loved restaurants in LUX* South Ari Atoll.

Why Guests Choose Mas Huni

It’s among the top dishes that travelers should try if they want to explore the unique food culture in the Maldives.

Reasons why guests love it:

🥥 Traditional breakfast cuisine in the Maldives
🌊 Fresh and local tropical flavors from islands
🍽️ Nutritious and refreshing tropical food
🌴 Great way to start a day in the beach
👨‍🍳 Maldivian cuisine experience in luxury resort

Other Experiences in the Resort

Travelers staying at the LUX* South Ari Atoll will get to enjoy more activities, such as:

🤿 Snorkeling and diving adventure
🐋 Whale shark encounters
🚤 Water sports and sunset cruise tours
💆 Relaxing spa treatment experience
🏝️ Luxurious overwater villa experience

Perfect Time to Experience Mas Huni

The best period to enjoy Mas Huni at Tasting Table is between November and April.

The Maldives will have sunny mornings, clear sea, and perfect tropical weather.

Frequently Asked Questions

Mas Huni is a traditional Maldivian breakfast made with tuna, coconut, onion, and chili.
Guests can enjoy it at Tasting Table restaurant in the Maldives resort setting.
It has mild spice flavors but can usually be adjusted to personal preference.
It is traditionally served with roshi, a soft Maldivian flatbread.