Teppanyaki Art

Sun Siyam Iru Fushi is a luxury resort in the Maldives known for its beautiful beaches and excellent dining options. If they have a teppanyaki restaurant, it would likely offer guests a unique culinary experience with skilled chefs cooking Japanese cuisine on hot grills right in front of them.

Teppanyaki restaurant offers genuine Japanese cuisine amid palm trees and tropical bamboo, set against a stunning ocean backdrop. Skilled chefs prepare sizzling dishes right before you, accompanied by a glass of sake for the perfect experience. Each delightful dish is cooked to perfection right in front of your eyes.

Anguru Teppanyaki is indeed a Japanese restaurant located at Vakkaru Maldives, a luxury resort in the Maldives. This restaurant specializes in teppanyaki-style dining, where skilled chefs cook a variety of dishes on hot grills right in front of guests, providing an interactive and entertaining dining experience.

Taking cues from the island's history as a coconut plantation, Anguru translates to "fire from a burnt coconut shell" in Dhivehi. In ancient times, coconut shells were utilized for fire and cooking in the classic Maldivian kitchen. Located in a semi-open gazebo with a thatched roof close to the primary pool, this unique establishment accommodates up to 10 guests and offers an a la carte lunch menu and set dinner menus.

At Anguru Teppanyaki, guests can expect high-quality Japanese cuisine, including freshly prepared seafood, meats, and vegetables cooked to perfection on the teppan grill. The restaurant likely offers a range of traditional teppanyaki dishes, such as steak, shrimp, scallops, and vegetables, as well as Japanese-style sauces and accompaniments.

If you're staying at Vakkaru Maldives or planning to visit the resort, dining at Anguru Teppanyaki can be a memorable culinary experience. Be sure to make reservations in advance, as teppanyaki seating is often limited and in high demand.