Banbukeylu Harisa (bread curry)

Breadfruit fills in heat and humidity and is a rich and enhanced food that can be delighted in as a curry or as a treat. The good and nutritious kind of this organic product can be handily found once you move beyond the tacky errand of (in a real sense) stripping it off. 

Banbukeylu Harisa is a bread curry that is very famous with Maldivian local people. Consistent with the rudiments of Maldivian cooking, curry viably consolidates breadfruit, smoked fish and coconut milk with an assortment of flavors to create a perfectly smooth and exquisite curry. The dish can be appreciated similarly hot with rice or cuts of new bread, or as a roti. The curry is filling enough to be eaten all alone.